This traditional Finnish soup recipe is made with salmon, potatoes, cream, and dill. It is a rich and creamy soup that is perfect for a cold winter evening.
Ingredients
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2 cups salmon
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2 cups potatoes
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1 cup cream
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1 tbsp dill
Soup
Salmon
Dill
Finnish
Soup
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- short description
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Chop the salmon and potatoes into cubes.
Heat the cream in a pot.
Add the salmon and potatoes and simmer for 25 minutes.
Add the dill and stir.
- detailed description
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Chop the salmon and potatoes into cubes and set aside.
Heat the cream in a pot over medium heat until it starts to bubble.
Add the salmon and potatoes and reduce the heat to low. Simmer for 25 minutes, stirring occasionally.
Add the dill and stir until combined. Serve hot.
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