A classic American apple pie.
Preparation time: 30 Minutes
Cooking time: 45 Minutes
Total duration: 1 Minutes
Calories: 350, Fat: 15g, Carbohydrates: 50g, Protein: 3g, Sodium: 250mg, Cholesterol: 30mg
This classic American apple pie recipe is a perfect way to end a meal. It is sweet and full of flavor, and the perfect way to enjoy the fresh apples of the season.
Preheat oven to 375°F.
Mix sugar, flour, cinnamon, nutmeg, and salt in a medium bowl.
Cut butter into small pieces.
Add butter to sugar mixture and mix with a pastry blender.
Peel, core, and slice apples.
Toss apples with lemon juice.
Put apples in a 9-inch pie plate.
Cover apples with sugar mixture.
Bake for 45 minutes, or until golden brown.