This UAE-style chicken kebab is a delicious and flavorful dish. It is made with marinated chicken pieces, which are cooked on a skewer over an open flame. The marinade is a blend of Middle Eastern spices and herbs, giving the kebab a unique flavor. The chicken is cooked to perfection, with a crispy exterior and juicy interior. This kebab is perfect to serve as an appetizer or main dish.
Ingredients
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1 lb Chicken Breast
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2 tbsp Olive Oil
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1 tsp Ground Cumin
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1 tsp Ground Coriander
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1 tsp Garlic Powder
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1 tsp Ground Turmeric
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1 tsp Ground Paprika
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1 tsp Ground Cinnamon
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1 tsp Salt
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1 tsp Black Pepper
Chicken
Kebab
Middle Eastern
UAE
Main Course
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- short description
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Cut the chicken into cubes and place in a bowl.
Mix the marinade ingredients together and pour over the chicken.
Leave to marinate in the refrigerator for at least 1 hour.
Thread the chicken onto skewers and cook over an open flame for about 20 minutes.
- detailed description
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Cut the chicken breast into cubes and place in a bowl.
In a separate bowl, mix together the olive oil, cumin, coriander, garlic powder, turmeric, paprika, cinnamon, salt, and black pepper. Pour this mixture over the chicken cubes and stir until the chicken is evenly coated with the marinade.
Cover the bowl and leave to marinate in the refrigerator for at least 1 hour.
Thread the chicken cubes onto skewers and cook over an open flame for about 20 minutes, turning regularly until the chicken is cooked through.
Serve the kebab with fresh vegetables and a side of rice or flatbread.
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