A creamy and delicious dip perfect for parties and gatherings.
Preparation time: 10 Minutes
Cooking time: 20 Minutes
Total duration: 30 Minutes
Calories: 200, Fat: 15g, Carbs: 5g, Protein: 7g
This Spinach and Artichoke Dip is a hit at any party. It's creamy, cheesy, and packed with spinach and artichoke. It's easy to make and can be served with a variety of dippers such as chips, bread, or vegetables.
Preheat oven to 375°F
Mix all ingredients
Bake for 20 minutes