Name: Chicken Biryani
Yield: 4
Cuisine: India
Ingredients: 2.00 lbs Chicken; 2.00 cups Basmati Rice; 4.00 cloves Garlic; 2.00 tbsp Ginger; 2.00 tbsp Biryani Masala; 1.00 tbsp Turmeric; 2.00 tbsp Chili Powder; 4.00 cups Water; 2.00 tbsp Salt; 1.00 cup Yogurt; 2.00 tbsp Oil

Chicken Biryani is a savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together. The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy.

Ingredients

2 lbs Chicken
2 cups Basmati Rice
4 cloves Garlic
2 tbsp Ginger
2 tbsp Biryani Masala
1 tbsp Turmeric
2 tbsp Chili Powder
4 cups Water
2 tbsp Salt
1 cup Yogurt
2 tbsp Oil

Chicken rice Spicy Biryani Indian cuisine Main Course
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short description

Marinate chicken
Cook rice
Layer chicken and rice
Cook on low heat

detailed description

Marinate chicken with spices and yogurt for 2 hours
Cook rice until it's 70% cooked
Layer marinated chicken and partially cooked rice
Cook on low heat for 1 hour until the rice is fully cooked and flavors are well combined

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