Name: Buffalo Chicken Dip
Yield: 4
Cuisine: American
Ingredients: 2.00 cups cooked chicken; 8.00 ounces cream cheese; 0.50 cup ranch dressing; 0.50 cup hot sauce; 1.00 cup shredded cheddar cheese

Buffalo Chicken Dip

A delicious and easy to make dip, perfect for any party or gathering.

Preparation time: 10 Minutes

Cooking time: 25 Minutes

Total duration: 35 Minutes

Calories: 350, Total Fat: 24g, Saturated Fat: 12g, Cholesterol: 90mg, Sodium: 1000mg, Carbohydrates: 9g, Fiber: 1g, Protein: 22g

This Buffalo Chicken Dip is a creamy, cheesy, and spicy dip that is perfect for any party or gathering. It's a great way to use up leftover chicken or rotisserie chicken. It's easy to make and always a hit!

Ingredients

2 cups cooked chicken
8 ounces cream cheese
0.5 cup ranch dressing
0.5 cup hot sauce
1 cup shredded cheddar cheese

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short description

Preheat oven to 350°F.
In a large bowl, mix together the chicken, cream cheese, ranch dressing, and hot sauce.
Transfer the mixture to a baking dish.
Sprinkle the cheddar cheese over the top.
Bake for 25 minutes.

detailed description

Preheat oven to 350°F. Grease a baking dish with cooking spray and set aside.
In a large bowl, mix together the chicken, cream cheese, ranch dressing, and hot sauce. Stir until well combined.
Transfer the mixture to the prepared baking dish. Spread it out evenly.
Sprinkle the cheddar cheese over the top. Make sure the cheese is evenly distributed.
Bake for 25 minutes, or until the cheese is melted and bubbly.

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