Spinach and Feta Stuffed Chicken Breast

A delicious and healthy dish, perfect for dinner

Preparation time: 15 Minutes

Cooking time: 30 Minutes

Total duration: 45 Minutes

Calories: 350, Protein: 44g, Carbs: 4g, Fat: 16g

This Spinach and Feta Stuffed Chicken Breast recipe is a hit for dinner. The combination of spinach and feta gives a unique and delicious flavor. It's easy to prepare and packed with nutrition.

Ingredients

Dinner Chicken healthy Mediterranean Spinach Feta Main Course
add to Bring shoping list
add to G Google Calender
short description

Preheat the oven to 375°F.
Make a pocket in each chicken breast and stuff it with spinach and feta.
Season with salt and pepper.
Heat oil in a pan and sear the chicken on both sides.
Transfer to the oven and bake for 20-25 minutes.

detailed description

Preheat the oven to 375°F. Prepare a baking dish.
Make a pocket in each chicken breast, taking care not to cut all the way through. Stuff each pocket with spinach and crumbled feta cheese.
Season the outside of the chicken with salt and pepper.
Heat the olive oil in a large oven-safe skillet over medium heat. Add the chicken and sear until golden brown on both sides.
Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through.

back