Selfmade Twinkies

Delicious homemade version of the classic American snack cake.

Preparation time: 20 Minutes

Cooking time: 15 Minutes

Total duration: 35 Minutes

Calories: 250, Fat: 11g, Carbs: 34g, Protein: 3g

This recipe gives you a homemade version of the classic American snack cake, Twinkies. They are sponge cakes with a creamy filling and are perfect for a sweet treat or dessert.

Ingredients

dessert cake American homemade Twinkies dessert
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short description

Preheat oven
Prepare cake batter
Bake cake
Prepare filling
Fill cakes

detailed description

Preheat oven to 350 degrees F
Mix flour, sugar, baking powder
Add butter, eggs, vanilla extract
Pour batter into pan and bake for 15 minutes
Prepare filling by heating marshmallow creme
Cut cakes in half and fill with marshmallow creme

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