This Omani Chicken Masala is a traditional dish with a spicy twist. It is a delicious and aromatic dish that is sure to tantalize your taste buds. The combination of spices and herbs makes it the perfect dish for any occasion.
Ingredients
-
1 lb Chicken
-
1 cup Onion
-
1 cup Tomato
-
2 tbsp Ginger Garlic Paste
-
1 tbsp Cumin Powder
-
1 tbsp Coriander Powder
-
1 tsp Turmeric Powder
-
1 tsp Chilli Powder
-
2 tbsp Oil
-
2 cups Water
-
0 Salt
Chicken
Spicy
Omani
Masala
Main Course
add to Bring shoping list
add to G Google Calender
- short description
-
Heat oil in a pan.
Add the onions and ginger garlic paste and sauté until onions are golden brown.
Add the chicken and sauté until it is lightly browned.
Add the tomato, cumin powder, coriander powder, turmeric powder, chilli powder and salt.
Add the water and bring to a boil.
Simmer for about 20 minutes or until the chicken is cooked through.
- detailed description
-
Heat oil in a pan over medium heat.
Add the onions and ginger garlic paste and sauté until onions are golden brown.
Add the chicken and sauté until it is lightly browned.
Add the tomato, cumin powder, coriander powder, turmeric powder, chilli powder and salt. Mix well and cook for a few minutes.
Add the water and bring to a boil. Reduce the heat and simmer for about 20 minutes or until the chicken is cooked through.
Serve hot with rice or naan.
back
