These Kansas City BBQ Ribs are slow cooked to perfection, resulting in tender, juicy, and flavorful ribs. Enjoy the smoky and sweet flavors of Kansas City BBQ with these delicious ribs.
Ingredients
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2 Rack Pork Ribs
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1 cup Kansas City BBQ Sauce
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2 tbsp Brown Sugar
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1 tsp Garlic Powder
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1 tsp Paprika
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1 tsp Cumin
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1 tsp Chili Powder
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1 tsp Salt
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1 tsp Black Pepper
BBQ
Ribs
Kansas City
Slow Cooked
Main Course
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- short description
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Mix the BBQ sauce, brown sugar, garlic powder, paprika, cumin, chili powder, salt and pepper in a bowl.
Place the ribs in a large baking dish and coat with the BBQ sauce mixture.
Cover the baking dish and bake the ribs in a preheated oven at 350°F for 4 hours.
- detailed description
-
Preheat oven to 350°F.
Mix the BBQ sauce, brown sugar, garlic powder, paprika, cumin, chili powder, salt and pepper in a bowl.
Place the ribs in a large baking dish and coat with the BBQ sauce mixture.
Cover the baking dish and bake the ribs in the preheated oven for 4 hours.
Uncover the baking dish and bake for an additional 15 minutes to crisp up the ribs.
Remove from oven and let cool for 5 minutes before serving.
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