This homemade pizza recipe is the perfect way to make a delicious pizza with your own ingredients. The dough is easy to make and the toppings are up to you!
Ingredients
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2 cups all-purpose flour
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1 teaspoon salt
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1 tablespoon sugar
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2 teaspoons active dry yeast
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2 tablespoons olive oil
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1 cup lukewarm water
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1 cup pizza sauce
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1 cup mozzarella cheese
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0.25 cup grated Parmesan cheese
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0.5 cup toppings of your choice
Pizza
easy
Italian
homemade
Pizza
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- short description
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Combine the flour, salt, sugar, and yeast in a large bowl.
Add the olive oil and lukewarm water, and stir until the dough comes together.
Knead the dough for a few minutes until it is smooth and elastic.
Cover the dough and let it rise for about an hour.
Roll out the dough and spread the pizza sauce on top.
Sprinkle the mozzarella and Parmesan cheese over the pizza.
Add your desired toppings.
Bake the pizza for 20 minutes at 425°F.
- detailed description
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Combine 2 cups of all-purpose flour, 1 teaspoon of salt, 1 tablespoon of sugar, and 2 teaspoons of active dry yeast in a large bowl.
Pour 2 tablespoons of olive oil and 1 cup of lukewarm water into the bowl and stir until the dough comes together.
Turn the dough onto a lightly floured surface and knead it for a few minutes until it is smooth and elastic.
Place the dough in a lightly greased bowl, cover it with a damp cloth, and let it rise for about an hour.
Preheat the oven to 425°F.
Roll out the dough on a lightly floured surface and place it on a greased baking sheet.
Spread 1 cup of pizza sauce over the dough.
Sprinkle 1 cup of mozzarella cheese and 1/4 cup of grated Parmesan cheese over the pizza.
Add your desired toppings (e.g. pepperoni, mushrooms, olives, etc.).
Bake the pizza for 20 minutes at 425°F.
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