Grilled Salmon with Lemon Butter Sauce

A delicious grilled salmon dish with a tangy lemon butter sauce.

Preparation time: 15 Minutes

Cooking time: 15 Minutes

Total duration: 30 Minutes

Each serving of Grilled Salmon with Lemon Butter Sauce contains 350 calories, 23g of fat, 30g of protein, and 2g of carbohydrates.

This is a simple yet elegant dish that combines the rich flavors of grilled salmon with a tangy lemon butter sauce. The sauce is made with fresh lemon juice, butter, and a hint of garlic that perfectly complements the salmon. This dish is perfect for a summer barbecue or a special dinner with loved ones.

Ingredients

Summer Seafood Salmon grilled barbecue Lemon Butter Sauce Main Course
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short description

Preheat grill to medium heat.
Season salmon with salt and pepper.
Grill salmon for about 5 minutes on each side.
Melt butter in a saucepan.
Add garlic and lemon juice to the butter.
Pour sauce over grilled salmon.

detailed description

Preheat your grill to medium heat. Make sure the grates are clean and oiled.
Season your salmon fillets with a pinch of salt and black pepper on both sides.
Place the salmon on the grill and cook for about 5 minutes on each side or until the salmon is cooked to your desired doneness.
While the salmon is grilling, melt a cup of butter in a small saucepan over medium heat.
Add two cloves of minced garlic and the juice of two lemons to the melted butter. Stir until well combined.
Once the salmon is done grilling, transfer it to a serving plate. Pour the lemon butter sauce over the grilled salmon and serve.

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