Fried Zucchini Sticks

Crispy, delicious and easy to make fried zucchini sticks.

Preparation time: 15 Minutes

Cooking time: 10 Minutes

Total duration: 25 Minutes

Each serving contains 200 calories, 10g of fat, 20g of carbohydrates, and 10g of protein.

These fried zucchini sticks are a fantastic appetizer or snack. They are crispy on the outside and soft on the inside. The recipe is easy to follow and the ingredients are simple and readily available. They are perfect for parties, game nights or when you just want to munch on something delicious.

Ingredients

Vegetarian snack easy appetizer Appetizer
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short description

Cut zucchini into sticks
Dip in flour, then egg, then breadcrumbs
Fry until golden brown

detailed description

First, cut the zucchini into sticks. Then, prepare three bowls - one with flour, one with beaten eggs, and one with a mixture of breadcrumbs and parmesan cheese. Dip each zucchini stick first in the flour, then in the egg, then roll in the breadcrumb mixture. Heat the oil in a frying pan and fry the zucchini sticks until they are golden brown. Drain on paper towels and serve hot.

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