Dehydrated Fruit Chips

A delicious and healthy snack made from dried fruit.

Preparation time: 10 Minutes

Cooking time: 2 Minutes

Total duration: 2 Minutes

Calories: 100, Protein: 2g, Fat: 5g, Carbohydrates: 20g, Fiber: 5g

This recipe is a great way to make a healthy and delicious snack out of dehydrated fruit. The fruit chips are crunchy and sweet, and can be enjoyed as a snack or as a topping on salads and other dishes.

Ingredients

snack healthy dehydration dried fruit Dehydration
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short description

Preheat oven to 200°F.
Mix the dried fruit and coconut oil in a bowl.
Spread the mixture onto a baking sheet lined with parchment paper.
Sprinkle with cinnamon.
Bake for 2-3 hours, stirring every 30 minutes.

detailed description

Preheat the oven to 200°F.
In a large bowl, mix together the dried fruit and coconut oil until the fruit is evenly coated.
Line a baking sheet with parchment paper, and spread the fruit mixture onto the parchment paper.
Sprinkle the cinnamon over the top of the fruit.
Bake for 2-3 hours, stirring every 30 minutes, until the fruit is dry and crunchy.
Allow to cool completely before serving.

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