Chocolate Pudding

A creamy and delicious homemade chocolate pudding

Preparation time: 10 Minutes

Cooking time: 20 Minutes

Total duration: 30 Minutes

Each serving provides 150 calories, 5g fat, 20g carbohydrates, 5g protein

This chocolate pudding is a delightful dessert that you can make in your own kitchen. It's creamy, rich in flavor, and absolutely satisfying. The recipe is simple, and the result is a dessert that everyone in your family will love.

Ingredients

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short description

In a saucepan, mix sugar, cocoa, cornstarch and salt
Add milk gradually
Boil over medium heat, stirring constantly
Reduce heat and simmer for 2 minutes
Remove from heat, add butter and vanilla extract
Pour into dessert dishes, and refrigerate for 2 hours

detailed description

In a medium saucepan, combine sugar, cocoa powder, cornstarch, and salt
Gradually add milk to the saucepan while stirring to maintain a smooth consistency
After the mixture is well combined, place the saucepan over medium heat
Bring the mixture to a boil while stirring constantly
Once boiling, reduce the heat and let the mixture simmer for 2 minutes, continue to stir
Remove the saucepan from heat and stir in the unsalted butter and vanilla extract
Pour the pudding into individual dessert dishes
Cover the dishes and refrigerate for at least 2 hours before serving

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