Chocolate Peppermint Cheesecake

A rich and creamy chocolate cheesecake with a hint of peppermint, perfect for the holiday season.

Preparation time: 30 Minutes

Cooking time: 1 Minutes

Total duration: 1 Minutes

Calories: 450, Fat: 30g, Carbs: 40g, Protein: 8g

This Chocolate Peppermint Cheesecake is a delicious combination of rich, creamy chocolate cheesecake and cool, minty peppermint. The crust is made from crushed chocolate cookies and the filling is a blend of cream cheese, sugar, cocoa powder, and peppermint extract. It's a perfect dessert for your Christmas celebrations.

Ingredients

dessert chocolate Christmas cheesecake Peppermint Christmas
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short description

Prepare the crust.
Mix the filling.
Bake the cheesecake.

detailed description

Crush the chocolate cookies and press them into the bottom of a springform pan.
In a large bowl, beat the cream cheese until smooth. Add the sugar, cocoa powder, and peppermint extract and beat until well combined.
Pour the filling over the crust and bake at 350°F for 1 hour.

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