Chicken Tikka Masala

A popular Indian dish made with chicken, yogurt, and spices

Preparation time: 15 Minutes

Cooking time: 30 Minutes

Total duration: 45 Minutes

Calories: 260, Fat: 15g, Carbs: 10g, Protein: 20g

Chicken Tikka Masala is a popular Indian dish that is made with chunks of chicken that are marinated in spices and yogurt, then baked in a tandoor oven, and served in a masala (spice mix) sauce. A delicious meal that can be served with rice or naan bread.

Ingredients

Chicken Spicy Indian Main Course
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short description

Marinate chicken in spices and yogurt
Bake chicken in oven
Prepare masala sauce
Combine chicken and sauce

detailed description

Cut chicken into chunks and marinate in a mixture of yogurt and spices for at least one hour
Bake chicken in a preheated oven at 375°F for 20 minutes
While chicken is baking, prepare the masala sauce by heating tomato sauce, cream, and remaining spices in a saucepan
Combine the baked chicken with the masala sauce and serve

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