This Cherry Garcia Ice Cream is a delightful blend of cherry and chocolate flavors. The recipe involves making a creamy vanilla ice cream base, then adding in fresh cherries and chocolate chunks. It's a perfect treat for any occasion.
Ingredients
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1 cup white sugar
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2 cups heavy cream
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1 cup milk
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1 tsp vanilla extract
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1 cup fresh cherries, pitted and chopped
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1 cup chocolate chunks
dessert
chocolate
homemade
ice cream
Cherry
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- short description
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In a medium bowl, combine sugar, cream, milk, and vanilla extract.
Pour the mixture into an ice cream maker and churn according to manufacturer's instructions.
Five minutes before churning is completed, add the cherries and chocolate chunks.
Transfer the ice cream to a lidded container and freeze until firm, about 5 hours.
- detailed description
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In a medium bowl, combine the sugar, heavy cream, milk, and vanilla extract. Stir until the sugar is fully dissolved.
Pour the mixture into the bowl of your ice cream maker.
Churn the mixture according to the manufacturer's instructions of your ice cream maker.
When the ice cream is about five minutes from being finished, add the chopped cherries and chocolate chunks.
Once the churning is complete, transfer the ice cream to a lidded container. Smooth out the top and cover tightly with the lid.
Freeze the ice cream until it is firm, about 5 hours or overnight.
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