Bruschetta

A traditional Italian starter dish made with fresh tomatoes, basil, garlic, and bread.

Preparation time: 15 Minutes

Cooking time: 5 Minutes

Total duration: 20 Minutes

Calories: 200, Fat: 9g, Carbs: 26g, Protein: 6g

Bruschetta is a quick and easy dish that can be served as a starter or a snack. It's made with ripe tomatoes, fresh basil, garlic, and crusty bread. The bread is toasted, rubbed with garlic, topped with the tomato mixture, and drizzled with olive oil. A sprinkle of salt and pepper gives it the perfect finish.

Ingredients

easy quick Italian Starter Appetizer
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short description

Toast the bread
Rub garlic on bread
Top with tomato mixture
Drizzle with olive oil
Sprinkle with salt and pepper

detailed description

Chop the tomatoes and basil
Peel and chop the garlic
Toast the bread slices
Rub one side of each slice with a garlic clove
Combine the tomatoes, basil, olive oil, salt, and pepper in a bowl
Spoon the tomato mixture onto the bread
Drizzle with more olive oil
Sprinkle with salt and pepper

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