Name: Baked Ham with Brown Sugar and Pineapple Glaze
Yield: 4
Cuisine: American
Ingredients: 1.00 whole bone-in ham; 2.00 cups brown sugar; 1.00 can pineapple slices; 1.00 tbsp ground cloves

Baked Ham with Brown Sugar and Pineapple Glaze

A delicious and juicy baked ham coated with brown sugar and pineapple glaze. Perfect for Christmas dinner.

Preparation time: 30 Minutes

Cooking time: 2 Minutes

Total duration: 2 Minutes

Per Serving: 350 calories; protein 25g; carbohydrates 30g; fat 15g; cholesterol 85mg; sodium 1400mg.

This Baked Ham with Brown Sugar and Pineapple Glaze is a beautiful, delicious and juicy main dish for your Christmas dinner. The sweet and tangy glaze perfectly complements the smoky ham. It's easy to prepare and guaranteed to impress your guests.

Ingredients

1 whole bone-in ham
2 cups brown sugar
1 can pineapple slices
1 tbsp ground cloves

Ham Pineapple baked Brown Sugar Christmas Christmas
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short description

Preheat oven to 325°F.
Place ham in roasting pan.
Combine brown sugar and ground cloves.
Arrange pineapple slices on ham and coat with sugar mixture.
Bake for 2 hours.

detailed description

First, preheat your oven to 325°F and place your ham in a roasting pan.
In a bowl, combine 2 cups of brown sugar and 1 tablespoon of ground cloves.
Arrange the pineapple slices on the ham and coat it with the sugar mixture.
Bake the ham in the preheated oven for approximately 2 hours, or until the ham is cooked through and the glaze is caramelized.

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