Australian Baked Fish

A delicious and simple way to enjoy the flavors of Australia

Preparation time: 10 Minutes

Cooking time: 30 Minutes

Total duration: 40 Minutes

Calories: 250; Protein: 20g; Fat: 15g; Carbs: 5g; Sodium: 250mg; Sugar: 0g

This is a delicious and simple way to enjoy the flavors of Australia. The fish is baked with a light coating of herbs and spices, and served with a side of vegetables for a perfect meal.

Ingredients

fish baked Australian Main Dish
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short description

Preheat oven to 350°F.
Mix together the olive oil, garlic powder, onion powder, paprika, salt and pepper.
Coat the fish fillets with the olive oil mixture.
Place the fish fillets on a baking sheet.
Bake for 30 minutes or until the fish is cooked through.

detailed description

Preheat the oven to 350°F.
In a small bowl, mix together the olive oil, garlic powder, onion powder, paprika, salt and pepper.
Coat the fish fillets with the olive oil mixture.
Place the fish fillets on a baking sheet.
Bake for 30 minutes or until the fish is cooked through. Serve with a side of vegetables of your choice.

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