This is a simple and delicious dish of vegetable noodles, packed with flavour and nutrition. It's a great way to get your daily dose of vegetables without compromising on taste!
Ingredients
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1 cup Carrots
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1 cup Broccoli
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1 cup Cauliflower
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1 cup Onion
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1 cup Garlic
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2 tbsp Ginger
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2 tbsp Soy Sauce
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1 tbsp Sesame Oil
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1 cup Noodles
Vegetarian
easy
quick
healthy
Noodles
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- short description
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Chop the vegetables into small pieces
Cook the noodles in boiling water for 10 minutes
Heat the oil in a pan and add the vegetables
Stir-fry for 5 minutes
Add the soy sauce and ginger
Stir-fry for a few minutes more
Add the cooked noodles
- detailed description
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Chop the carrots, broccoli, cauliflower, onion and garlic into small pieces
Bring a large pot of water to a boil and add the noodles
Cook for 10 minutes, stirring occasionally
Heat the sesame oil in a large frying pan over medium heat
Add the chopped vegetables and stir-fry for 5 minutes
Add the soy sauce and ginger and stir-fry for a few minutes more
Add the cooked noodles and stir-fry for a few minutes more
Serve hot
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