This Thai green curry is a delicious and savoury dish that can be enjoyed with rice or noodles. It is made with a variety of ingredients such as coconut milk, green curry paste, fish sauce, and Thai basil. It is a great dish for any occasion and can be enjoyed by everyone.
Ingredients
-
1 cup coconut milk
-
2 tablespoons green curry paste
-
1 tablespoon fish sauce
-
1 cup Thai basil
Thai
basil
coconut milk
Green Curry
Fish Sauce
International Cuisine
add to Bring shoping list
add to G Google Calender
- short description
-
Heat oil in a pan over medium-high heat.
Add the green curry paste and cook for 1 minute.
Add the coconut milk and fish sauce and bring to a boil.
Add the Thai basil and simmer for 10 minutes.
Serve with rice or noodles.
- detailed description
-
Heat 2 tablespoons of oil in a pan over medium-high heat.
Add 2 tablespoons of green curry paste and cook for 1 minute.
Add 1 cup of coconut milk and 1 tablespoon of fish sauce and bring to a boil.
Reduce the heat to low and add 1 cup of Thai basil. Simmer for 10 minutes.
Serve with cooked white rice or noodles.
back
