Sesame Ginger Tofu Stir-Fry

A flavorful stir-fry recipe with tofu, vegetables, and a tasty sesame ginger sauce.

Preparation time: 15 Minutes

Cooking time: 20 Minutes

Total duration: 35 Minutes

High in protein, low in saturated fat, contains vitamins A, B, C, and E, calcium, and iron

This Sesame Ginger Tofu Stir-Fry is a delightful mix of crisp vegetables and soft tofu, all tossed together in a savory sesame ginger sauce. It's a perfect choice for a quick, healthy dinner.

Ingredients

easy quick healthy vegan Main Course
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short description

Cut tofu into cubes
Stir-fry tofu in sesame oil
Add ginger and vegetables
Add soy sauce and stir-fry for 10 minutes
Sprinkle with sesame seeds before serving

detailed description

Drain tofu and cut into 1-inch cubes
Heat sesame oil in a pan over medium heat, add tofu and stir-fry until golden brown
Add finely chopped ginger and mixed vegetables to the pan, stir-fry for 5 minutes
Pour in soy sauce, stir well and continue to cook for another 10 minutes
Sprinkle with sesame seeds just before serving

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