This stew is a traditional dish from Serbia. It is a savory and flavorful dish that is sure to please. The combination of vegetables and spices give it a unique flavor that will tantalize your taste buds.
Ingredients
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2 lbs Beef
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1 cup Carrots
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1 cup Celery
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1 cup Onions
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2 tbsp Olive Oil
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1 tbsp Paprika
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1 tbsp Cumin
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1 tsp Salt
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1 tsp Pepper
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2 cups Beef Broth
Beef
vegetables
stew
savory
serbian
Main Course
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- short description
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Cut the beef into cubes and season with salt and pepper
Heat the oil in a pan and add the beef cubes
Add the vegetables and spices and stir
Pour in the beef broth and bring to a boil
Reduce heat and simmer for 2 hours
- detailed description
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Cut the beef into cubes and season with salt and pepper
Heat the oil in a large pan over medium-high heat
Add the beef cubes and brown them on all sides
Add the carrots, celery, and onions and stir to combine
Add the paprika, cumin, salt, and pepper and stir to combine
Pour in the beef broth and bring to a boil
Reduce the heat to low and simmer for 2 hours, stirring occasionally
Serve hot
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