Scrambled Eggs

A classic scrambled egg dish with a twist!

Preparation time: 5 Minutes

Cooking time: 10 Minutes

Total duration: 15 Minutes

180 calories, 12g fat, 7g carbohydrates, 10g protein

This is a classic scrambled egg dish with a twist! It's easy to make, and it's a great way to start your day. The combination of eggs, butter, and cheese makes this dish a winner!

Ingredients

breakfast eggs scrambled eggs Egg Dishes
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short description

Crack eggs into a bowl and whisk until combined.
Melt butter in a skillet over medium heat.
Add eggs to the skillet and cook, stirring occasionally.
Stir in cheese and cook until eggs are set.

detailed description

Crack eggs into a bowl and whisk until combined.
Melt butter in a skillet over medium heat (325°F).
Add eggs to the skillet and cook, stirring occasionally, until the eggs are almost set.
Stir in cheese and cook until eggs are set and cheese is melted.
Serve immediately.

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