Ranch Dressing

A creamy, tangy homemade ranch dressing.

Preparation time: 10 Minutes

Cooking time: 0 Minutes

Total duration: 10 Minutes

Per serving: 145 calories, 15g fat, 1g carbs, 1g protein

This homemade ranch dressing is full of all the herbal, creamy flavors you expect, but with the added freshness and flavor that comes from making it yourself. It's perfect for salads, dipping vegetables, or even as a spread on sandwiches.

Ingredients

American homemade Dressing Ranch Condiment
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short description

In a bowl, combine mayonnaise, sour cream, and buttermilk.
Add the herbs and spices.
Whisk until smooth.

detailed description

Start by gathering all your ingredients.
In a medium-sized bowl, combine 1 cup of mayonnaise, 1/2 cup of sour cream, and 1/2 cup of buttermilk. Stir until well combined.
Chop 1 tablespoon of fresh dill and 1 tablespoon of fresh chives. Add these to the bowl.
Add 1 teaspoon each of garlic powder, onion powder, and salt. Add 1/2 teaspoon of black pepper.
Whisk everything together until the dressing is smooth.
Taste and adjust seasonings if needed. Your homemade ranch dressing is ready to serve!

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