A sweet twist on the classic popcorn snack.
Preparation time: 5 Minutes
Cooking time: 15 Minutes
Total duration: 20 Minutes
Calories: 140, Total Fat: 8g, Saturated Fat: 5g, Cholesterol: 20mg, Sodium: 80mg, Carbohydrates: 17g, Dietary Fiber: 1g, Sugars: 8g, Protein: 2g.
This recipe creates a sweet twist on the classic popcorn snack. It is easy to make and requires only three ingredients: corn, butter, and sugar. Perfect for a movie night!
Heat butter in a large pot over medium heat.
Add corn and stir until covered in butter.
Add sugar and stir until mixed.
Cover and reduce heat to low.
Cook for 15 minutes, stirring occasionally.