Popcorn sweet

A sweet twist on the classic popcorn snack.

Preparation time: 5 Minutes

Cooking time: 15 Minutes

Total duration: 20 Minutes

Calories: 140, Total Fat: 8g, Saturated Fat: 5g, Cholesterol: 20mg, Sodium: 80mg, Carbohydrates: 17g, Dietary Fiber: 1g, Sugars: 8g, Protein: 2g.

This recipe creates a sweet twist on the classic popcorn snack. It is easy to make and requires only three ingredients: corn, butter, and sugar. Perfect for a movie night!

Ingredients

snack sweet Popcorn snack
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short description

Heat butter in a large pot over medium heat.
Add corn and stir until covered in butter.
Add sugar and stir until mixed.
Cover and reduce heat to low.
Cook for 15 minutes, stirring occasionally.

detailed description

Heat 2 tablespoons of butter in a large pot over medium heat.
Once butter is melted, add 1 cup of corn and stir until all kernels are covered in butter.
Add 2 tablespoons of sugar and stir until the sugar is evenly distributed.
Cover the pot with a lid and reduce heat to low.
Cook for 15 minutes, stirring occasionally to ensure that the corn does not burn.

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