Macaroni Salad

A classic, tasty, easy to make macaroni salad.

Preparation time: 15 Minutes

Cooking time: 10 Minutes

Total duration: 25 Minutes

Per serving: 350 calories, 15g fat, 30g carbohydrates, 12g protein

This macaroni salad is a simple and delicious combination of macaroni with cheese, vegetables and a creamy dressing. It's a classic dish that's perfect for a summer BBQ or a potluck dinner.

Ingredients

BBQ potluck macaroni salad Side Dish
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short description

Cook the macaroni according to the package instructions.
Drain and rinse the macaroni under cold water.
In a large bowl, combine the macaroni, celery, bell pepper, cheese, mayonnaise, salt, and pepper.
Mix well until everything is well coated with the dressing.
Chill in the refrigerator before serving.

detailed description

First, boil a pot of water and add the macaroni. Cook it according to the instructions on the packaging.
Once the macaroni is cooked, drain it in a colander and rinse it under cold water to stop the cooking process and cool it down.
Next, take a large bowl and add the cooked macaroni, diced celery, diced bell pepper, shredded cheddar cheese, mayonnaise, salt, and pepper.
Using a large spoon, mix everything together until all the ingredients are well coated with the mayonnaise dressing.
Finally, cover the bowl with plastic wrap and place it in the refrigerator to chill before serving.

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