A creamy, rich and indulgent hot chocolate topped with fluffy whipped cream, perfect for Christmas.
Preparation time: 10 Minutes
Cooking time: 10 Minutes
Total duration: 20 Minutes
Calories: 400, Fat: 25g, Carbohydrates: 35g, Protein: 8g
This is an indulgent, creamy and rich hot chocolate recipe, topped with fluffy whipped cream. The perfect drink to enjoy on a cold winter's day or during the Christmas season. The rich chocolatey flavor is perfectly balanced by the light and airy whipped cream. This is a great recipe to make for your family during the holiday season, or to serve at a Christmas party.
Heat milk and cream
Add chocolate and sugar
Stir until smooth
Add vanilla
Top with whipped cream