Name: Ham and Bean Soup
Yield: 4
Cuisine: American
Ingredients: 1.00 piece ham bone; 2.00 cups dried white beans; 3.00 pieces carrots; 2.00 stalks celery; 1.00 piece onion; 3.00 cloves garlic; 8.00 cups water; 1.00 teaspoon salt; 1.00 teaspoon black pepper

This Ham and Bean Soup is the perfect comfort food for a cold day. Made with a ham bone, dried white beans, chopped carrots, celery, onions, and garlic, this soup is hearty, wholesome, and incredibly flavorful. The best part is, it’s super easy to make and perfect for beginners.

Ingredients

1 piece ham bone
2 cups dried white beans
3 pieces carrots
2 stalks celery
1 piece onion
3 cloves garlic
8 cups water
1 teaspoon salt
1 teaspoon black pepper

Ham Beans Soup comfort food hearty Soup
add to Bring shoping list add to G Google Calender

short description

Soak beans overnight
Chop vegetables
Cook ham bone with vegetables and beans in a large pot
Season with salt and pepper
Serve hot

detailed description

Soak the beans in a large bowl of water overnight
Chop the carrots, celery, onion, and garlic
Place the ham bone in a large pot, add the chopped vegetables, soaked beans, and water
Bring to a boil, then reduce the heat and simmer for about 2 hours, until the beans are tender
Remove the ham bone, cut off any remaining meat and add it back to the soup
Season with salt and pepper to taste
Serve the soup hot with a side of bread

back