These garlic butter lobster tails are a gourmet treat that you can make at home. The lobster is cooked with a mixture of melted butter, garlic, lemon juice, and seasonings, then served with extra garlic butter on the side.
Ingredients
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4 pieces lobster tails
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1 cup butter
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4 cloves garlic
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1 piece lemon
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1 teaspoon salt
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1 teaspoon pepper
Dinner
Seafood
Lobster
Gourmet
Seafood
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- short description
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Preheat oven to 375°F.
Cut the top shell of the lobster tails.
Melt butter and mix with garlic and lemon juice.
Pour the butter mixture over the lobster tails.
Bake for 15 minutes.
- detailed description
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Preheat your oven to 375°F.
Using a sharp knife, cut the top shell of the lobster tails lengthwise.
In a small saucepan, melt the butter. Add the minced garlic and lemon juice to the melted butter and stir.
Pour the butter mixture over the lobster tails, making sure it gets into the cuts you made in the shell.
Place the lobster tails on a baking sheet and bake for 15 minutes, or until the lobster is fully cooked and the shell is red.
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