You won't be able to resist this hearty, healthy stew that's loaded with vegetables and flavor. You'll want to have a loaf of crusty bread on hand to soak up every last drop. Perfect for a cold winter's day.
Ingredients
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2 pounds beef stew meat
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3 pieces carrots
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3 pieces potatoes
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2 stalks celery
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1 piece onion
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3 cloves garlic
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4 cups beef broth
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1 teaspoon salt
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1 teaspoon pepper
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1 teaspoon paprika
Beef
stew
hearty
slow cooker
Stews
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- short description
-
Cut meat and vegetables into bite-sized pieces.
Add all ingredients to the slow cooker.
Cook on low for 8 hours.
- detailed description
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Peel and chop carrots and potatoes into 1 inch pieces.
Chop celery and onion into small pieces.
Mince garlic cloves.
Cut beef into 1 inch cubes.
Add all ingredients to the slow cooker and stir to mix.
Cover and cook on low for 8 hours, until meat is tender.
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