Name: Chocolate Chip Cookies
Yield: 4
Cuisine: North America
Ingredients: 2.00 cups all-purpose flour; 1.00 teaspoon baking soda; 1.00 teaspoon salt; 1.00 cup unsalted butter; 0.00 cup granulated sugar; 1.00 cup light brown sugar; 2.00 teaspoons vanilla extract; 2.00 large eggs; 2.00 cups semi-sweet chocolate chips

Chocolate Chip Cookies

Delicious, classic chocolate chip cookies.

Preparation time: 15 Minutes

Cooking time: 10 Minutes

Total duration: 25 Minutes

Serving size: 1 cookie, Calories: 150, Total fat: 8g, Saturated fat: 5g, Cholesterol: 25mg, Sodium: 120mg, Carbohydrates: 17g, Fiber: 1g, Sugar: 11g, Protein: 2g

These classic chocolate chip cookies are the perfect treat for any occasion. Soft and chewy, they are sure to be a hit!

Ingredients

2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup unsalted butter
0 cup granulated sugar
1 cup light brown sugar
2 teaspoons vanilla extract
2 large eggs
2 cups semi-sweet chocolate chips

dessert chocolate chip cookies treat dessert
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short description

Preheat oven to 375°F (190°C).
Cream together the butter, granulated sugar, light brown sugar and vanilla extract.
Add the eggs one at a time, beating well after each addition.
Stir in the flour, baking soda and salt.
Stir in the chocolate chips.
Drop by rounded tablespoon onto ungreased baking sheets.
Bake for 8-10 minutes.

detailed description

Preheat the oven to 375°F (190°C). Line two baking sheets with parchment paper.
In a large bowl, cream together the butter, granulated sugar, light brown sugar and vanilla extract until light and fluffy.
Add the eggs one at a time, beating well after each addition.
Stir in the flour, baking soda and salt until just combined.
Stir in the chocolate chips.
Drop by rounded tablespoon onto the prepared baking sheets.
Bake for 8-10 minutes, or until golden brown. Let cool on baking sheets for 5 minutes before transferring to a wire rack to cool completely.

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