This recipe will guide you through the process of making a classic Chicago-style hot dog. This includes the hot dog itself, poppy seed bun and the traditional toppings like yellow mustard, chopped white onions, sweet pickle relish, a dill pickle spear, tomato slices or wedges, pickled sport peppers and a dash of celery salt.
Ingredients
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1 pc Hot dog
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1 pc Poppy seed bun
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1 tbsp Yellow mustard
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1 tbsp Chopped white onions
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1 tbsp Sweet pickle relish
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1 pc Dill pickle spear
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2 slices Tomato
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2 pc Pickled sport peppers
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1 pinch Celery salt
hot dog
Chicago-style
Fast food
Fast food
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- short description
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Boil hot dog
Prepare bun and toppings
Assemble hot dog
- detailed description
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Boil the hot dog for 5 minutes
While the hot dog is cooking, prepare the bun and all the toppings
Once the hot dog is cooked, place it in the bun and add all the toppings in the order listed in the ingredients
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