A delicious and easy-to-make buttered lobster roll recipe.
Preparation time: 15 Minutes
Cooking time: 10 Minutes
Total duration: 25 Minutes
Calories: 380, Protein: 28g, Carbs: 29g, Fat: 18g
This recipe for a buttered lobster roll is perfect for a quick lunch or dinner. The lobster is cooked in a flavorful butter sauce and served on a toasted roll. It's a simple yet decadent dish that's sure to impress.
Boil the lobster meat
Prepare the butter sauce
Toast the rolls
Assemble the lobster rolls