British Antarctic Territory Recipe

A delicious recipe from the British Antarctic Territory

Preparation time: 15 Minutes

Cooking time: 25 Minutes

Total duration: 40 Minutes

This recipe provides approximately 220 calories, 8g of fat, 32g of carbohydrates, and 4g of protein per serving.

This is a delicious recipe from the British Antarctic Territory that is sure to please your taste buds. It is easy to make and only requires a few ingredients.

Ingredients

Easy recipe British Antarctic Territory quick recipe dessert
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short description

Preheat oven to 375°F
Mix together all dry ingredients
Cut in butter until mixture resembles coarse crumbs
Stir in milk until all ingredients are moistened
Drop spoonfuls of dough onto greased baking sheet
Bake for 25 minutes

detailed description

Preheat oven to 375°F
In a large bowl, mix together 1 cup of flour, 1 tablespoon of sugar, 2 teaspoons of baking powder, and 1/2 teaspoon of salt
Using a pastry blender or two knives, cut in 1/4 cup of butter until the mixture resembles coarse crumbs
Stir in 2/3 cup of milk until all ingredients are moistened
Drop spoonfuls of dough onto a greased baking sheet
Bake in preheated oven for 25 minutes

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