A delicious recipe from the British Antarctic Territory
Preparation time: 15 Minutes
Cooking time: 25 Minutes
Total duration: 40 Minutes
This recipe provides approximately 220 calories, 8g of fat, 32g of carbohydrates, and 4g of protein per serving.
This is a delicious recipe from the British Antarctic Territory that is sure to please your taste buds. It is easy to make and only requires a few ingredients.
Preheat oven to 375°F
Mix together all dry ingredients
Cut in butter until mixture resembles coarse crumbs
Stir in milk until all ingredients are moistened
Drop spoonfuls of dough onto greased baking sheet
Bake for 25 minutes