Yemeni Spicy Chicken

This Yemeni spicy chicken dish is a delicious and flavorful dish that is sure to please.

Preparation time: 10 Minutes

Cooking time: 20 Minutes

Total duration: 30 Minutes

Calories: 300; Fat: 10g; Protein: 40g; Carbs: 8g; Fiber: 2g; Sodium: 500mg

This Yemeni spicy chicken dish is a delicious and flavorful dish that is sure to please. The marinade is made with a combination of spices and herbs, including cumin, turmeric, garlic, and chili powder. The chicken is then cooked in a hot skillet until it is golden brown and cooked through. Serve this dish with a side of rice or vegetables for a complete meal.

Ingredients

Chicken garlic Spicy cumin turmeric Yemeni Chili Powder Skillet Main Dish
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short description

Combine cumin, turmeric, garlic, chili powder, and salt in a small bowl and mix together.
Rub marinade onto chicken thighs and set aside.
Heat olive oil in a large skillet over medium-high heat.
Add chicken thighs and cook for 10 minutes, turning occasionally, until golden brown and cooked through.

detailed description

Combine cumin, turmeric, garlic, chili powder, and salt in a small bowl and mix together. Rub marinade onto chicken thighs and set aside.
Heat olive oil in a large skillet over medium-high heat. Add chicken thighs and cook for 10 minutes, turning occasionally, until golden brown and cooked through.
Serve with a side of rice or vegetables, if desired.

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