This Tofu Stir-Fry is a perfect vegetarian dish that combines tofu with a variety of fresh vegetables. It's easy to make and full of flavor, making it a favorite for both vegetarians and meat-eaters alike.
Ingredients
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14 oz firm tofu
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1 cup broccoli florets
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1 cup carrot slices
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1 cup bell pepper slices
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2 tbsp soy sauce
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1 tbsp sesame oil
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2 cloves garlic
Vegetarian
easy
healthy
Main Dish
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- short description
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Dice tofu and vegetables
Stir-fry in pan
Add sauce and serve
- detailed description
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Start by dicing the tofu and chopping the vegetables into bite-sized pieces
Heat the sesame oil in a pan and add the tofu and vegetables, stir-frying until they're cooked
Add the soy sauce and garlic, stir well, and serve hot
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