A classic, creamy potato salad.
Preparation time: 15 Minutes
Cooking time: 15 Minutes
Total duration: 30 Minutes
Calories: 358, Fat: 20g, Carbs: 40g, Protein: 7g
This potato salad is a blend of tender potatoes, crunchy celery, crisp onions and boiled eggs, all tossed in a simple creamy dressing. Perfect for potlucks, cookouts and family dinners!
Boil potatoes
Chop vegetables
Mix all ingredients