A classic Southern spread made with cheddar cheese, pimento peppers and mayonnaise.
Preparation time: 10 Minutes
Cooking time: 0 Minutes
Total duration: 10 Minutes
Calories: 200, Fat: 16g, Cholesterol: 30mg, Sodium: 200mg, Carbohydrates: 1g, Protein: 7g
This creamy, tangy and spicy Pimento Cheese recipe is a classic Southern delicacy. Made with sharp cheddar cheese, mayonnaise, pimento peppers and a hint of cayenne pepper, it's perfect for sandwiches, crackers, or vegetables.
In a bowl, mix all ingredients until well combined.
Refrigerate for at least 1 hour before serving.