This Peppermint Bark is a classic Christmas treat that combines the flavors of rich dark chocolate, creamy white chocolate, and refreshing peppermint candies. It's the perfect dessert to serve at your holiday gatherings or to give as a gift.
Ingredients
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12 oz semi-sweet chocolate chips
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12 oz white chocolate chips
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1 tsp peppermint extract
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0.5 cup crushed peppermint candies
easy
dessert
chocolate
Christmas
Peppermint
Christmas
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- short description
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Melt the semi-sweet chocolate chips.
Spread the melted chocolate on a baking sheet.
Melt the white chocolate chips and mix in the peppermint extract.
Spread the white chocolate over the semi-sweet chocolate.
Sprinkle the crushed peppermint candies over the top.
Let it cool and then break into pieces.
- detailed description
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In a microwave-safe bowl, melt the semi-sweet chocolate chips in 30-second intervals, stirring after each, until smooth.
Pour the melted chocolate onto a baking sheet lined with parchment paper, spreading it into an even layer.
In another microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring after each, until smooth. Stir in the peppermint extract.
Pour the white chocolate over the semi-sweet chocolate on the baking sheet, spreading it into an even layer.
Immediately sprinkle the crushed peppermint candies over the top of the white chocolate.
Allow the bark to cool completely, then break into pieces.
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