New Caledonian Recipe

This is a delicious recipe from New Caledonia.

Preparation time: 10 Minutes

Cooking time: 20 Minutes

Total duration: 30 Minutes

Calories: 300, Fat: 10g, Carbohydrates: 40g, Protein: 20g

This is a delicious recipe from New Caledonia, with a mix of local flavors and ingredients. It is sure to be a hit at any dinner party!

Ingredients

rice Curry shrimp New Caledonia Dinner
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short description

Heat the coconut oil in a large skillet over medium heat.
Add the shrimp and cook until they are pink and cooked through, about 5 minutes.
Add the curry powder, salt, and rice and cook, stirring frequently, until the rice is cooked through and fragrant, about 10 minutes.

detailed description

Heat the coconut oil in a large skillet over medium heat. Once the oil is hot, add the shrimp and cook until they are pink and cooked through, about 5 minutes.
Add the curry powder, salt, and rice and cook, stirring frequently, until the rice is cooked through and fragrant, about 10 minutes.
Serve the rice with the shrimp and enjoy!

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