Iranian Stew

A hearty stew with a unique flavor.

Preparation time: 15 Minutes

Cooking time: 2 Minutes

Total duration: 2 Minutes

This Iranian stew is a hearty and flavorful meal. It is made with beef, potatoes, and a variety of spices. It is sure to warm you up on a cold winter day.

Ingredients

Beef Potatoes spices stew Iranian Main Dish
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short description

Cut the beef into cubes.
Chop the potatoes into cubes.
Combine all the spices in a bowl.
Mix the beef and potatoes in the spices.
Heat the oil in a large pot.
Add the beef and potatoes and cook for 2 hours.

detailed description

Cut the beef into cubes that are about 1 inch in size.
Chop the potatoes into cubes that are about 1 inch in size.
Combine the ground cumin, ground coriander, turmeric, salt, and black pepper in a small bowl.
Mix the beef and potatoes in the spices until they are evenly coated.
Heat the olive oil in a large pot over medium-high heat.
Add the beef and potatoes and cook for 2 hours, stirring occasionally.

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