Name: Honey Balsamic Glazed Chicken
Yield: 4
Cuisine: American
Ingredients: 4.00 pieces boneless skinless chicken breasts; 0.50 cup honey; 0.50 cup balsamic vinegar; 1.00 tbsp olive oil; 2.00 cloves garlic; 1.00 tsp salt; 0.50 tsp black pepper

Honey Balsamic Glazed Chicken

This is a simple yet delicious recipe of Honey Balsamic Glazed Chicken that you can prepare in your home.

Preparation time: 15 Minutes

Cooking time: 20 Minutes

Total duration: 35 Minutes

Each serving provides 240 calories, 10g fat, 20g protein, 20g carbohydrates, 0g fiber, 10g sugar, 60mg cholesterol, 720mg sodium.

A perfect blend of sweet and tangy, this Honey Balsamic Glazed Chicken is a quick and easy meal packed with flavor. The chicken is marinated in a honey balsamic sauce and then cooked to perfection. It's a great dish for a weeknight dinner or a special occasion.

Ingredients

4 pieces boneless skinless chicken breasts
0.5 cup honey
0.5 cup balsamic vinegar
1 tbsp olive oil
2 cloves garlic
1 tsp salt
0.5 tsp black pepper

Dinner Chicken easy quick Main Course
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short description

Mix honey, balsamic vinegar, olive oil, minced garlic, salt, and pepper.
Marinate the chicken in the mixture for at least 15 minutes.
Cook the chicken in a pan over medium heat until it's cooked through.
Serve the chicken with the remaining sauce.

detailed description

In a bowl, combine the honey, balsamic vinegar, olive oil, minced garlic, salt, and pepper. Stir until well mixed.
Add the chicken to the bowl and turn to coat in the marinade. Let it sit for at least 15 minutes to absorb the flavors.
Heat a pan over medium heat. Add the chicken and cook for about 10 minutes on each side, until it's no longer pink in the middle.
Pour the remaining marinade into the pan and simmer until it thickens into a glaze.
Serve the chicken with the glaze drizzled over the top.

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