Fajitas are a popular Mexican dish that typically consists of grilled meat and is served on a tortilla. This recipe uses marinated chicken, which is grilled to perfection and then served with sauteed bell peppers and onions. It's a flavorful, satisfying meal that's perfect for a weeknight dinner or a casual get-together with friends.
Ingredients
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2 lbs boneless chicken breast
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3 pcs bell peppers
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2 pcs onions
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1 cup fajita marinade
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10 pcs flour tortillas
Chicken
Mexican
grilled
Fajitas
Main Course
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- short description
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Marinate the chicken
Grill the chicken
Saute the vegetables
Assemble the fajitas
- detailed description
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Marinate the chicken in the fajita marinade for at least 2 hours
Grill the chicken over medium heat until it is cooked through
While the chicken is grilling, saute the bell peppers and onions in a pan until they are soft
Once everything is cooked, assemble the fajitas by placing the chicken and vegetables on a tortilla
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