Delicious potato dumplings from the Czech Republic
Preparation time: 30 Minutes
Cooking time: 45 Minutes
Total duration: 1 Minutes
Calories: 180, Protein: 3g, Fat: 4g, Carbohydrates: 32g, Fiber: 3g, Sugar: 1g
These potato dumplings are a classic Czech dish. They are made with potatoes, flour, butter and a few other ingredients. This recipe is sure to make a delicious and filling meal.
Peel and mash the potatoes.
Mix all the ingredients together.
Form the mixture into dumplings.
Boil the dumplings for 45 minutes.