This traditional Costa Rican dish is full of flavor and will please the whole family. Enjoy a taste of Costa Rica with this easy-to-make dish!
Ingredients
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2 cups rice
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1 cup black beans
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1 cup diced tomatoes
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0.5 cup chopped onion
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1 tablespoon minced garlic
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2 tablespoons olive oil
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1 teaspoon salt
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0.5 teaspoon pepper
rice
Beans
Costa Rican
Main Course
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- short description
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Heat the oil in a large pot over medium heat.
Add the onion and garlic and cook until onion is translucent.
Add the tomatoes and cook for 3 minutes.
Add the rice, beans, salt and pepper and stir to combine.
Add 3 cups of water and bring to a boil.
Cover the pot and reduce the heat to low and simmer for 45 minutes.
Remove from heat and let sit for 10 minutes.
- detailed description
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Heat the oil in a large pot over medium heat. Add the onion and garlic and cook until the onion is translucent, about 5 minutes.
Add the tomatoes and cook for 3 minutes, stirring occasionally.
Add the rice, beans, salt and pepper and stir to combine.
Add 3 cups of water and bring to a boil.
Cover the pot and reduce the heat to low and simmer for 45 minutes.
Remove from heat and let sit for 10 minutes before serving.
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