Chicken Shawarma is a popular Middle Eastern street food made with yogurt marinated chicken that is gently spiced and grilled to perfection. It's served in pita bread with garlic sauce, pickles, and fries. This recipe will bring the authentic flavors of the streets of the Middle East to your kitchen.
Ingredients
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2 lbs boneless skinless chicken thighs
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1 cup plain yogurt
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3 cloves garlic
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1 tsp cumin
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1 tsp turmeric
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1 tsp coriander
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1 tsp paprika
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1 tsp cayenne pepper
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2 tbsp lemon juice
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2 tbsp olive oil
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1 tsp salt
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1 tsp black pepper
Chicken
Middle Eastern
grilled
Shawarma
Main Course
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- short description
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Mix all the marinade ingredients together.
Marinate the chicken for at least an hour.
Grill the chicken until fully cooked.
Serve in pita bread with garlic sauce, pickles, and fries.
- detailed description
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In a large bowl, mix together yogurt, garlic, spices, lemon juice, olive oil, salt, and pepper.
Add the chicken to the marinade and mix well. Cover and refrigerate for at least an hour, or overnight.
Preheat your grill to medium heat. Grill the chicken for 5-7 minutes on each side, or until fully cooked.
Serve the chicken in pita bread with garlic sauce, pickles, and fries.
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