Chicken Kabsa is a popular and traditional Saudi Arabian dish that combines chicken and rice. The dish is seasoned with a unique blend of spices, giving it a distinct and delicious flavor. This recipe serves 4-6 people.
Ingredients
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1 whole chicken
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2 cups basmati rice
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4 cloves garlic
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2 whole tomatoes
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1 tsp salt
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2 tbsp Kabsa spice mix
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4 cups water
Chicken
rice
Traditional
Kabsa
Saudi Arabian Cuisine
Main Course
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- short description
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Clean and cut the chicken
Fry the chicken
Add spices and water
Add rice and cook
- detailed description
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Clean and cut the chicken into pieces
In a large pot, fry the chicken until it is golden brown
Add the garlic, tomatoes, salt, and Kabsa spice mix to the pot
Add the water and let it simmer for 30 minutes
Add the rice to the pot and cook until the rice is tender and the water is absorbed
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